Come dine with the future

Sang, H. (Interviewee)

Activity: Participating in or organising an event types › Public Engagement – Public lecture/debate/seminar

Description

Come dine with the future

What will we be eating in 50 years time? H Sang and 4 other presenters described what will be on their dinner menu, considering advances in technology and challenges of sustainability
Period1 Dec 2016
Event typeConference
LocationCardiff, United Kingdom

Keywords

  • sustainability
  • diet
  • genetic engineering
  • influenza resistance

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