Project Details
Description
An open short course introducing the key elements of sustainable food systems, with an emphasis on data across the stages of the system
| Status | Active |
|---|---|
| Effective start/end date | 1/01/20 → … |
| Links | https://www.edx.org/learn/nutrition/the-university-of-edinburgh-sustainable-global-food-systems?utm_source=twitter-2-sustainableglobalfoodsystems-1&utm_medium=marketing&utm_campaign=edinburghx |
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