Algae for biofuel: will the evolution of weeds limit the enterprise?

Sinead Collins, James Bull

Research output: Contribution to journalArticlepeer-review


Algae hold promise as a source of biofuel. Yet, the manner in which algae are most efficiently propagated and harvested is different from that used in traditional agriculture. In theory, algae can be grown in continuous culture and harvested frequently to maintain high yields with a short turnaround time. However, the maintenance of the population in a state of continuous growth will likely impose selection for fast growth, possibly opposing the maintenance of lipid stores desirable for fuel. Any harvesting that removes a subset of the population and leaves the survivors to establish the next generation may quickly select traits that escape harvesting. An understanding of these problems should help identify methods for retarding the evolution and enhancing biofuel production.
Original languageEnglish
Pages (from-to)2983–2987
Number of pages5
Issue number9
Publication statusPublished - Sep 2012


  • biofuel
  • microalgae
  • harvesting

Fingerprint Dive into the research topics of 'Algae for biofuel: will the evolution of weeds limit the enterprise?'. Together they form a unique fingerprint.

Cite this