Abstract
Aim: To explore call-handlers’ perceptions of the main barriers to achieving CPR during emergency calls to the ambulance service. Methods: Thirty purposively sampled call-handlers, working in seven UK ambulance dispatch centres, participated in semi-structured qualitative interviews designed to explore their experiences of providing CPR instructions and their perceptions of the most common barriers to initiation of CPR. Results: Participants (20F 9 M 1non-binary), aged 21–57 years, with varied length of experience (6mths −25 yrs), self-reported confidence (3–10/10), experience of NHS Pathways and MPDS, described providing CPR calls typically once per shift, with most call-handlers reporting barriers to CPR in most calls. The barriers to initiating CPR most commonly identified by call-handlers were the strong emotions experienced by callers; physical issues relating to the caller, patient and situation; uncertainty about whether CPR was required, particularly uncertainty about breathing and caller concerns about doing harm. Participants described many overlapping issues, making each call a unique challenge. They also provided insights into the complexities of ambiguous situations such as those encountered by carers and care-homes, DNACPR issues, as well as facilitating factors. Conclusion: Call-handlers identified barriers to CPR that echo those identified via other study methods plus provide additional insights into areas not readily addressed by current protocols. Call-handlers’ perspectives may be helpful in identifying priority areas for protocol refinement and ways to improve the efficacy of CPR instructions.
| Original language | English |
|---|---|
| Article number | 100904 |
| Number of pages | 7 |
| Journal | Resuscitation Plus |
| Volume | 22 |
| Early online date | 27 Feb 2025 |
| DOIs | |
| Publication status | Published - 1 Mar 2025 |
Keywords / Materials (for Non-textual outputs)
- Cardiac arrest
- Cardiopulmonary Resuscitation
- Emergency Medical Service Communication Systems
- Out of hospital
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