Availability and affordability of healthy food: A national assessment and sentinel mapping study of food retailing in Scotland

David Marshall, John Dawson, S Cummins, L Sparks, A Anderson

Research output: Contribution to conference › Paper

Original language	English
Publication status	Published - 2008
Event	The BSA Food Study Group Conference 2008, Food Society and Public Health - London, United Kingdom Duration: 14 Jul 2008 → 15 Jul 2008

Conference	The BSA Food Study Group Conference 2008, Food Society and Public Health
Country/Territory	United Kingdom
City	London
Period	14/07/08 → 15/07/08

Cite this

@conference{71ca2435f78641a78f8fc52ab3e86494,

title = "Availability and affordability of healthy food: A national assessment and sentinel mapping study of food retailing in Scotland",

author = "David Marshall and John Dawson and S Cummins and L Sparks and A Anderson",

year = "2008",

language = "English",

note = "The BSA Food Study Group Conference 2008, Food Society and Public Health ; Conference date: 14-07-2008 Through 15-07-2008",

}

TY - CONF

T1 - Availability and affordability of healthy food: A national assessment and sentinel mapping study of food retailing in Scotland

AU - Marshall, David

AU - Dawson, John

AU - Cummins, S

AU - Sparks, L

AU - Anderson, A

PY - 2008

Y1 - 2008

M3 - Paper

T2 - The BSA Food Study Group Conference 2008, Food Society and Public Health

Y2 - 14 July 2008 through 15 July 2008

ER -