Abstract
We describe chronic wasting disease (CWD) prion detection in raw and cooked meat from a CWD-positive elk. We found limited zoonotic potential in CWD prions from those meat products. Nonetheless, risk for transmission to humans is still unclear, and monitoring of circulating and emerging CWD prion strains for zoonotic potential is warranted.
Original language | English |
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Pages (from-to) | 363-367 |
Number of pages | 5 |
Journal | Emerging Infectious Diseases |
Volume | 31 |
Issue number | 2 |
DOIs | |
Publication status | Published - 1 Feb 2025 |
Keywords / Materials (for Non-textual outputs)
- Wasting Disease, Chronic/diagnosis
- Deer
- Animals
- Prions
- Meat/analysis
- Texas/epidemiology
- Cooking
- Humans
- Zoonoses