Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial

FOOD Trial Collaboration; M S Dennis; S C Lewis; C Warlow; Gina Cranswick

doi:10.1016/S0140-6736(05)17983-5

Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial

FOOD Trial Collaboration, M S Dennis (Member of Consortium), S C Lewis (Member of Consortium), C Warlow (Member of Consortium), Gina Cranswick (Member of Consortium)

Research output: Contribution to journal › Article › peer-review

Abstract

Undernutrition is common in patients admitted with stroke. We aimed to establish whether the timing and route of enteral tube feeding after stroke affected patients' outcomes at 6 months.

Original language	English
Pages (from-to)	764-72
Number of pages	9
Journal	The Lancet
Volume	365
Issue number	9461
DOIs	https://doi.org/10.1016/S0140-6736(05)17983-5
Publication status	Published - 25 Feb 2005

Keywords / Materials (for Non-textual outputs)

Activities of Daily Living
Aged
Deglutition Disorders
Enteral Nutrition
Female
Gastrostomy
Humans
Intubation, Gastrointestinal
Male
Malnutrition
Prognosis
Quality of Life
Stroke
Time Factors
Treatment Outcome

Access to Document

10.1016/S0140-6736(05)17983-5

FOOD - A multicentre international randomised trial to evaluate persutaneous endoscopic gastrostomy and nasogastric tube
Dennis, M. (Principal Investigator)
UK central government bodies/local authorities, health and hospital authorities
1/02/99 → 31/08/04
Project: Research
A Multicentre Randomised Trial to evaluation various feeding policies in patients admitted to hospital with a recent stroke -
Dennis, M. (Principal Investigator) & Warlow, C. (Co-investigator)
UK-based charities
1/02/99 → 31/03/05
Project: Research

Cite this

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title = "Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial",

abstract = "Undernutrition is common in patients admitted with stroke. We aimed to establish whether the timing and route of enteral tube feeding after stroke affected patients' outcomes at 6 months.",

keywords = "Activities of Daily Living, Aged, Deglutition Disorders, Enteral Nutrition, Female, Gastrostomy, Humans, Intubation, Gastrointestinal, Male, Malnutrition, Prognosis, Quality of Life, Stroke, Time Factors, Treatment Outcome",

author = "{FOOD Trial Collaboration} and Dennis, {M S} and Lewis, {S C} and C Warlow and Gina Cranswick",

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A2 - Warlow, C

A2 - Cranswick, Gina

PY - 2005/2/25

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N2 - Undernutrition is common in patients admitted with stroke. We aimed to establish whether the timing and route of enteral tube feeding after stroke affected patients' outcomes at 6 months.

AB - Undernutrition is common in patients admitted with stroke. We aimed to establish whether the timing and route of enteral tube feeding after stroke affected patients' outcomes at 6 months.

KW - Activities of Daily Living

KW - Aged

KW - Deglutition Disorders

KW - Enteral Nutrition

KW - Female

KW - Gastrostomy

KW - Humans

KW - Intubation, Gastrointestinal

KW - Male

KW - Malnutrition

KW - Prognosis

KW - Quality of Life

KW - Stroke

KW - Time Factors

KW - Treatment Outcome

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JO - The Lancet

JF - The Lancet

IS - 9461

ER -

Effect of timing and method of enteral tube feeding for dysphagic stroke patients (FOOD): a multicentre randomised controlled trial

Abstract

Keywords / Materials (for Non-textual outputs)

Access to Document

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Projects

FOOD - A multicentre international randomised trial to evaluate persutaneous endoscopic gastrostomy and nasogastric tube

A Multicentre Randomised Trial to evaluation various feeding policies in patients admitted to hospital with a recent stroke -

Cite this