Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans

Niamh O'Kennedy, Lynn Crosbie, Machteld van Lieshout, John I Broom, David J Webb, Asim K Duttaroy

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
JournalThe American Journal of Clinical Nutrition (AJCN)
Issue number3
Publication statusPublished - 1 Dec 2006

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