| Original language | English |
|---|---|
| Title of host publication | Encyclopedia of the Bible and its Reception |
| Editors | Dale C. Allison |
| Place of Publication | Berlin |
| Publisher | De Gruyter |
| Pages | 380-2 |
| Volume | 9 |
| Publication status | Published - 2014 |
‘Food’
Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary