Original language | English |
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Pages (from-to) | 253-263 |
Journal | Trends in Food Science and Technology |
Volume | 14 |
Issue number | 5-8 |
DOIs | |
Publication status | Published - 1 May 2003 |
Genetically modified livestock and poultry and their potential effects on human health and nutrition
Helen Sang
Research output: Contribution to journal › Article › peer-review