Regional foods and rural development: the role of product qualification

Angela Tregear, F. Arfini, G. Belletti, A. Marescotti

Research output: Contribution to journal › Article › peer-review

Cite this

@article{d028ab17afcd47eaa9a34afcb173f909,

title = "Regional foods and rural development: the role of product qualification",

author = "Angela Tregear and F. Arfini and G. Belletti and A. Marescotti",

note = "In top 10 most cited articles in JRS, since 2007",

year = "2007",

language = "English",

volume = "23",

pages = "12--22",

journal = "Journal of Rural Studies",

publisher = "Elsevier",

number = "1",

}