Report of the SSRC Working Group on Listeria Monocytogenes and the food storage and handling practices of the over 60s at home.

Research output: Book/Report › Commissioned report

Access to Document

Domestic food safety and the older consumer: A segmentation analysis
Kuznesof, S., Seal, C., Dobson, S. & Brennan, M., 2013, In: Food Quality and Preference. 28, 1, p. 396 406 p.
Research output: Contribution to journal › Article › peer-review

TY - BOOK

T1 - Report of the SSRC Working Group on Listeria Monocytogenes and the food storage and handling practices of the over 60s at home.

AU - Brennan, Mary

PY - 2009

Y1 - 2009

M3 - Commissioned report

BT - Report of the SSRC Working Group on Listeria Monocytogenes and the food storage and handling practices of the over 60s at home.

PB - Food Standards Agency

ER -