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Risk Factors Associated With Tenacibaculosis-Related Mortality in Farmed Salmon in Chile From 2018 to 2021

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Abstract

Tenacibaculosis, caused by bacteria of the genus Tenacibaculum (Family Flavobacteriaceae, Phylum Bacteroidota), has emergedas a major health concern in Chilean marine salmon farming and is among the leading causes of mortality in recent years. Weconducted descriptive epidemiological analyses, time-series decomposition, and survival analysis, together with a case–controlstudy of 1192 Chilean marine production cycles (2018–2021), using official surveillance data. Of these, 777 cycles (65.2%) re-ported mortality associated with tenacibaculosis. The disease affects Atlantic salmon (Salmo salar), Coho salmon (Oncorhynchuskisutch), and rainbow trout (O. mykiss), and is widely distributed across the main marine farming regions (Los Lagos, Aysén, andMagallanes). Mortality rates exhibited a clear seasonal pattern, occurring predominantly during periods of low water tempera-ture (6°C–12.7°C, depending on the region), with substantially higher mortality compared to warmer periods, indicating a strongtemperature-associated effect. The median time from stocking to the onset of tenacibaculosis-related mortalities was shortestin Magallanes (9 weeks), followed by Aysén (13 weeks) and Los Lagos (26 weeks). By species, onset occurred earlier in Atlanticsalmon (12 weeks) and rainbow trout (15 weeks) than in Coho salmon (33 weeks). Median cumulative mortality per productioncycle varied by species and region. For Atlantic salmon, median values were 0.09% in Los Lagos, 0.27% in Aysén, and 0.14% inMagallanes. For rainbow trout, the corresponding values were 0.01%, 0.04%, and 0.31%, while for Coho salmon they were 0.003%,0.01%, and 0.003%, respectively. Logistic regression was used to assess risk factors for tenacibaculosis reporting. Univariatelogistic regressions identified significant associations with region, species, mechanical injuries, piscirickettsiosis, and caligidosis(p < 0.05). In the multivariable model, infestation with Caligus rogercresseyi (Odds Ratio [OR] = 3.23; 95% Confidence Interval[CI]: 1.77–6.02) and Atlantic salmon farming in Aysén (OR = 5.41; 95% CI: 1.32–36.83) remained significantly associated withtenacibaculosis. These findings provide new insights into the epidemiology and risk factors of tenacibaculosis in Chilean salmonfarming, informing strategies for disease prevention and management.
Original languageEnglish
Article numbere70249
Pages (from-to)1-16
Number of pages16
JournalJournal of Fish Diseases
Early online date22 Jul 2026
DOIs
Publication statusE-pub ahead of print - 22 Jul 2026

Keywords / Materials (for Non-textual outputs)

  • Epidemiology
  • Fish diseases
  • Health surveillance
  • Salmon farming
  • Tenacibaculosis

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