Seafood in Food Security: a call for bridging the terrestrial-aquatic divide

Stacia Stetkiewicz; Rachel Norman; Edward Hugh  Allison; Neil L.  Andrew; Gulshan Ara; Gill  Banner-Stevens; Ben  Belton; Malcolm  Beveridge; Jessica R. Bogard; Simon R.  Bush; Pete  Coffee; Margaret  Crumlish; Peter  Edwards; Mahmoud Eltholth; Lynne  Falconer; Joao G.  Ferreira; Angus  Garrett; Iain  Gatward; Faruk U.  Islam; Alexander M.  Kaminski; Marian  Kjellevold; Froukje  Kruijssen; William  Leschen; Abdullah-Al  Mamun; Bruce  McAdam; Richard  Newton; Birgitte  Krogh-Poulsen; Alexandra  Pounds; Belinda  Richardson; Nanna  Roos; Elin  Röös; Andrea  Schapper; Tori  Spence-McConnell; Sharon K.  Suri; Shakuntala Haraksingh  Thilsted; Kim D.  Thompson; Michael F.  Tlusty; Max Fredrik  Troell; Raffaele  Vignola; James A.  Young; Wenbo  Zhang; David C.  Little

doi:10.3389/fsufs.2021.703152

Seafood in Food Security: a call for bridging the terrestrial-aquatic divide

Stacia Stetkiewicz, Rachel Norman, Edward Hugh Allison, Neil L. Andrew, Gulshan Ara, Gill Banner-Stevens, Ben Belton, Malcolm Beveridge, Jessica R. Bogard, Simon R. Bush, Pete Coffee, Margaret Crumlish, Peter Edwards, Mahmoud Eltholth, Lynne Falconer, Joao G. Ferreira, Angus Garrett, Iain Gatward, Faruk U. Islam, Alexander M. KaminskiMarian Kjellevold, Froukje Kruijssen, William Leschen, Abdullah-Al Mamun, Bruce McAdam, Richard Newton, Birgitte Krogh-Poulsen, Alexandra Pounds, Belinda Richardson, Nanna Roos, Elin Röös, Andrea Schapper, Tori Spence-McConnell, Sharon K. Suri, Shakuntala Haraksingh Thilsted, Kim D. Thompson, Michael F. Tlusty, Max Fredrik Troell, Raffaele Vignola, James A. Young, Wenbo Zhang, David C. Little

Royal (Dick) School of Veterinary Studies

Research output: Contribution to journal › Article › peer-review

Abstract

The contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which such
claims are supported in the current food security literature is unclear. This review assesses the extent to which seafood is
represented in the recent food security literature, both individually and from a food systems perspective, in combination with
terrestrially-based production systems. The results demonstrate that seafood remains under-researched compared to the role of
terrestrial animal and plant production in food security. Furthermore, seafood and terrestrial production remain siloed, with
very few papers addressing the combined contribution or relations between terrestrial and aquatic systems. We conclude that
far more attention is needed to the specific and relative role of seafood in global food security and call for the integration of
seafood in a wider interdisciplinary approach to global food system research.

Original language	English
Journal	Frontiers in Sustainable Food Systems
Early online date	5 Dec 2021
DOIs	https://doi.org/10.3389/fsufs.2021.703152
Publication status	E-pub ahead of print - 5 Dec 2021

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Stetkiewicz, S., Norman, R., Allison, E. H., Andrew, N. L., Ara, G., Banner-Stevens, G., Belton, B., Beveridge, M., Bogard, J. R., Bush, S. R., Coffee, P., Crumlish, M., Edwards, P., Eltholth, M., Falconer, L., Ferreira, J. G., Garrett, A., Gatward, I., Islam, F. U., ... Little, D. C. (2021). Seafood in Food Security: a call for bridging the terrestrial-aquatic divide. Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs.2021.703152

@article{8679d43e79f840d38a1ce5d2c20420d0,

title = "Seafood in Food Security: a call for bridging the terrestrial-aquatic divide",

abstract = "The contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which suchclaims are supported in the current food security literature is unclear. This review assesses the extent to which seafood isrepresented in the recent food security literature, both individually and from a food systems perspective, in combination withterrestrially-based production systems. The results demonstrate that seafood remains under-researched compared to the role ofterrestrial animal and plant production in food security. Furthermore, seafood and terrestrial production remain siloed, withvery few papers addressing the combined contribution or relations between terrestrial and aquatic systems. We conclude thatfar more attention is needed to the specific and relative role of seafood in global food security and call for the integration ofseafood in a wider interdisciplinary approach to global food system research.",

author = "Stacia Stetkiewicz and Rachel Norman and Allison, {Edward Hugh} and Andrew, {Neil L.} and Gulshan Ara and Gill Banner-Stevens and Ben Belton and Malcolm Beveridge and Bogard, {Jessica R.} and Bush, {Simon R.} and Pete Coffee and Margaret Crumlish and Peter Edwards and Mahmoud Eltholth and Lynne Falconer and Ferreira, {Joao G.} and Angus Garrett and Iain Gatward and Islam, {Faruk U.} and Kaminski, {Alexander M.} and Marian Kjellevold and Froukje Kruijssen and William Leschen and Abdullah-Al Mamun and Bruce McAdam and Richard Newton and Birgitte Krogh-Poulsen and Alexandra Pounds and Belinda Richardson and Nanna Roos and Elin R{\"o}{\"o}s and Andrea Schapper and Tori Spence-McConnell and Suri, {Sharon K.} and Thilsted, {Shakuntala Haraksingh} and Thompson, {Kim D.} and Tlusty, {Michael F.} and Troell, {Max Fredrik} and Raffaele Vignola and Young, {James A.} and Wenbo Zhang and Little, {David C.}",

year = "2021",

month = dec,

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doi = "10.3389/fsufs.2021.703152",

language = "English",

journal = "Frontiers in Sustainable Food Systems",

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Stetkiewicz, S, Norman, R, Allison, EH, Andrew, NL, Ara, G, Banner-Stevens, G, Belton, B, Beveridge, M, Bogard, JR, Bush, SR, Coffee, P, Crumlish, M, Edwards, P, Eltholth, M, Falconer, L, Ferreira, JG, Garrett, A, Gatward, I, Islam, FU, Kaminski, AM, Kjellevold, M, Kruijssen, F, Leschen, W, Mamun, A-A, McAdam, B, Newton, R, Krogh-Poulsen, B, Pounds, A, Richardson, B, Roos, N, Röös, E, Schapper, A, Spence-McConnell, T, Suri, SK, Thilsted, SH, Thompson, KD, Tlusty, MF, Troell, MF, Vignola, R, Young, JA, Zhang, W & Little, DC 2021, 'Seafood in Food Security: a call for bridging the terrestrial-aquatic divide', Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs.2021.703152

TY - JOUR

T1 - Seafood in Food Security: a call for bridging the terrestrial-aquatic divide

AU - Stetkiewicz, Stacia

AU - Norman, Rachel

AU - Allison, Edward Hugh

AU - Andrew, Neil L.

AU - Ara, Gulshan

AU - Banner-Stevens, Gill

AU - Belton, Ben

AU - Beveridge, Malcolm

AU - Bogard, Jessica R.

AU - Bush, Simon R.

AU - Coffee, Pete

AU - Crumlish, Margaret

AU - Edwards, Peter

AU - Eltholth, Mahmoud

AU - Falconer, Lynne

AU - Ferreira, Joao G.

AU - Garrett, Angus

AU - Gatward, Iain

AU - Islam, Faruk U.

AU - Kaminski, Alexander M.

AU - Kjellevold, Marian

AU - Kruijssen, Froukje

AU - Leschen, William

AU - Mamun, Abdullah-Al

AU - McAdam, Bruce

AU - Newton, Richard

AU - Krogh-Poulsen, Birgitte

AU - Pounds, Alexandra

AU - Richardson, Belinda

AU - Roos, Nanna

AU - Röös, Elin

AU - Schapper, Andrea

AU - Spence-McConnell, Tori

AU - Suri, Sharon K.

AU - Thilsted, Shakuntala Haraksingh

AU - Thompson, Kim D.

AU - Tlusty, Michael F.

AU - Troell, Max Fredrik

AU - Vignola, Raffaele

AU - Young, James A.

AU - Zhang, Wenbo

AU - Little, David C.

PY - 2021/12/5

Y1 - 2021/12/5

N2 - The contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which suchclaims are supported in the current food security literature is unclear. This review assesses the extent to which seafood isrepresented in the recent food security literature, both individually and from a food systems perspective, in combination withterrestrially-based production systems. The results demonstrate that seafood remains under-researched compared to the role ofterrestrial animal and plant production in food security. Furthermore, seafood and terrestrial production remain siloed, withvery few papers addressing the combined contribution or relations between terrestrial and aquatic systems. We conclude thatfar more attention is needed to the specific and relative role of seafood in global food security and call for the integration ofseafood in a wider interdisciplinary approach to global food system research.

AB - The contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which suchclaims are supported in the current food security literature is unclear. This review assesses the extent to which seafood isrepresented in the recent food security literature, both individually and from a food systems perspective, in combination withterrestrially-based production systems. The results demonstrate that seafood remains under-researched compared to the role ofterrestrial animal and plant production in food security. Furthermore, seafood and terrestrial production remain siloed, withvery few papers addressing the combined contribution or relations between terrestrial and aquatic systems. We conclude thatfar more attention is needed to the specific and relative role of seafood in global food security and call for the integration ofseafood in a wider interdisciplinary approach to global food system research.

U2 - 10.3389/fsufs.2021.703152

DO - 10.3389/fsufs.2021.703152

M3 - Article

JO - Frontiers in Sustainable Food Systems

JF - Frontiers in Sustainable Food Systems

SN - 2571-581X

ER -

Seafood in Food Security: a call for bridging the terrestrial-aquatic divide

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