Socioeconomic Effects of Reducing Household Carbon Footprints Through Meat Consumption Taxes

Neil G. Chalmers, Cesar Revoredo-giha, Simon Shackley

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	1-20
Journal	Journal of Food Products Marketing
Volume	22
Issue number	2
Early online date	7 Feb 2016
DOIs	https://doi.org/10.1080/10454446.2015.1048024
Publication status	Published - 2016

Access to Document

@article{980c2e6cba124ab1bd51e7d80f2dd803,

title = "Socioeconomic Effects of Reducing Household Carbon Footprints Through Meat Consumption Taxes",

author = "Chalmers, {Neil G.} and Cesar Revoredo-giha and Simon Shackley",

year = "2016",

doi = "10.1080/10454446.2015.1048024",

language = "English",

volume = "22",

pages = "1--20",

journal = "Journal of Food Products Marketing",

issn = "1045-4446",

publisher = "Routledge",

number = "2",

}

TY - JOUR

T1 - Socioeconomic Effects of Reducing Household Carbon Footprints Through Meat Consumption Taxes

AU - Chalmers, Neil G.

AU - Revoredo-giha, Cesar

AU - Shackley, Simon

PY - 2016

Y1 - 2016

U2 - 10.1080/10454446.2015.1048024

DO - 10.1080/10454446.2015.1048024

M3 - Article

SN - 1045-4446

VL - 22

SP - 1

EP - 20

JO - Journal of Food Products Marketing

JF - Journal of Food Products Marketing

IS - 2

ER -