Sustainable diets: How ecological nutrition can transform consumption and the food system

Research output: Contribution to journalBook/Film/Article reviewpeer-review

Original languageEnglish
Pages (from-to)738-740
JournalFood, Culture & Society
Volume20
Issue number4
Early online date5 Oct 2017
DOIs
Publication statusPublished - 5 Oct 2017

Keywords

  • sustainability
  • nutrition
  • public health
  • food policy

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