The Mesolithic–Neolithic transition in the Iron Gates, Southeast Europe: Calibration and dietary issues

This paper discusses an aquatic reservoir effect present in Mesolithic human bone samples from the Iron Gates section of the River Danube. Its magnitude has been calculated from a comparison of the 14C ages of human bones and terrestrial mammal bones from Schela Cladovei, equivalent to 545±70 years for a 100% aquatic diet. From this, using the δ15N value of human bone collagen to estimate the proportion of aquatic food in diet, a correction factor can be applied to the human bone 14C ages. Reservoir correction makes the resultant 14C age less precise but more accurate. The reservoir effect is derived from the inclusion of aquatic resources from the River Danube in the diets of the Mesolithic inhabitants. On the basis that the Black Sea became marine around 7400 cal BC, the possibility that part of the reservoir effect derives from anadromous fish species cannot be discounted. Human remains are abundant in the Iron Gates sites and therefore potentially important for construction of archaeological chronologies. Our ability to correct for the aquatic reservoir affect has important implications for establishing accurate chronologies, especially at the Mesolithic–Neolithic transition, which was marked by a significant change in diet and subsistence.