Uncovering the genetic basis for food preferences: the key to personalized nutrition plans?

Nicola Pirastu*, Antonietta Robino

*Corresponding author for this work

Research output: Contribution to journalEditorial

Original languageEnglish
Pages (from-to)315-317
Number of pages3
JournalPersonalized medicine
Volume12
Issue number4
DOIs
Publication statusPublished - 3 Aug 2015

Keywords / Materials (for Non-textual outputs)

  • BEHAVIOR
  • CHILDREN
  • DISEASE

Cite this